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RECIPES
Almond Milk
Equipment

Ingredients

  • 2 cups almonds, soaked at least 3 hours
  • 6 cups of water
  • 1 tsp vanilla extract
  • Agave nectar (optional, to taste)

Instructions

  • Add water to blender. Place cover on blender and turn on a low variable speed.
  • Remove center piece of blender top and slowly add the almonds, turning up the variable speed a bit until all of the almonds are used.
  • Add the vanilla extract and agave nectar.
  • Put the center piece of the blender top back in and turn the blender on high until all of the almonds are processed.
  • Strain milk through nut bag into bowl, jar, or picture.
  • Serve chilled.

Recipe Hints
  • For chocolate milk add 1 tbs raw cacao powder.
  • For strawberry milk, add 1/2 - 1 cup fresh or frozen strawberries.
  • For a creamier milk, add a handful of cashews when blending.
Chocolate Milk
VARIATIONS
For chocolate milk add 1 tbs raw cacao powder to the base recipe.
For strawberry milk, add 1/2 - 1 cup fresh or frozen strawberries to the base recipe.
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