Equipment
- Food Processor
Ingredients
Pasta
- 3-4 zucchini
Marinara Sauce
- 2 1/2 cup tomatoes
- 3 dates, pitted and soaked
- 12 sundried tomatoes, soaked
- 1/4 cup olive oil
- 4 cloves garlic
- 2 tbsps parsley
- 1 tsp sea salt
- 1/8 tsp cayenne
Instructions
Angel Hair Pasta
- Spiralize the zucchini in the Saladacco Spiral Slicer. (See our Video page for video instructions on how to use a spiral slicer.)
- Pour angel hair zucchini pasta into a large bowl.
Marinara Sauce
- Place all of the marinara sauce ingredients into a food processor and blend until it's smooth.
- Pour the sauce over the pasta and serve.
Recipe Hints
- Add the garlic in the marinara sauce gradually and taste as you go along to make sure it's not too strong.
Mouseover image for pasta detail without sauce.
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Saldacco Spiral Slicer
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